Understanding Cooperatives Minnesota Edition: Instructor's Guide

MAIN INDEX

Printable Main Index

Instructional Unit Links

Local Unit - Cooperatives in Minnesota

Unit 1 - The American Enterprise System

Unit 2 - Cooperative Business Principles

Unit 3 - The Structure of Cooperatives

Unit 4 - Finance and Taxation of Cooperatives

Unit 5 - The Cooperative Business Team: Members and Directors - Policy & Control

Unit 6 - The Cooperative Business Team: Manager and Employees - Coordination & Operations

Unit 7 - Mini Cooperative Business Experience

Reference List (Reports & PowerPoint Presentations)

In each unit, the instructor follows the discussion guide, using corresponding PowerPoint slides, handouts (exercises in some cases), and references. The Instructor may administer a quiz to complete the unit where applicable and discuss answers

Revision Information

 

 

Understanding Cooperatives:
Minnesota Edition

Greetings!

Here is the new co-op curriculum for high school students, thanks to a grant from the CHS Foundation.  Some of you may recall the co-op curriculum produced by USDA in the 1980’s. This is the updated internet version. You can also obtain a free CD of the same materials. We have also added information specific to co-ops in Minnesota to personalize the national curriculum. 

 

You and your students may not realize it, but co-ops are everywhere – in every community in Minnesota in almost every industry. This version will talk about the different business industries co-ops operate in, statistics from co-ops Minnesota, as well as the overview of the business structure of a co-op and much more. We’ve included many photos of local co-ops in MN to put a personal, local face on the businesses that you may or may not know are all around you.  An excel spreadsheet listing every co-op in Minnesota by town is included in the MN chapter version; if you want more information including contact info for co-ops in your local area, please call us.

 

We’d encourage you to link up with the manager or other representative of a local co-op in your area who might be able to come and speak to your class. Parents or other relatives of your students may be employees of or serve on the boards of local co-ops. This would be a good activity for October, which is Co-op Month. There are many other activities you can use during October to teach cooperative concepts. 

 

Keep in mind that we host an annual Youth Cooperative Leadership Conference. Photos and information from the most recent conference are available on our website. We also offer $500 scholarships to high school students interested in pursuing careers in co-ops. Information about the conference and the scholarships is at the Cooperative Network website: Leadership Conference. 

 

We will be periodically posting updates on our website, as well as additional resource such as videos and radio interviews. Please let us know if you need copies, on CD, if you have colleagues that would like a copy. They are free of charge, thanks to our grant from the CHS Foundation.

I can be reached by or 651-228-0214.


Matt Hughes, Minnesota Managing Director of Cooperative Network

 

 

Introduction to Using This Program

This instructor's guide, Understanding Cooperatives, is designed for use by secondary and adult teachers of agricultural education courses. It is also readily adaptable for use by post-secondary instructors, as well as for other cooperative educators. The units are designed to be generic in content, and should be supplemented with local, state, or company examples and situations. 

All informational and reference materials are included online. However, teacher and student references in the Cooperative Information Report (CIR) series are available in hard copies at no charge upon request from USDA Rural Development's Cooperative Programs. 

All PowerPoint slides corresponding to the lesson guides may be used as is, or readapted as the instructor wishes to fit into any cooperative education program. 

For each Unit, all the applicable teaching documents (i.e., the unit's introduction and directions, discussion guide, index, handouts, case study exercises, and quizzes) are included in .pdf format for easy printing by the instructor. The .pdf file is included on the main page of the Unit. The entire teaching package (all units, excluding PowerPoint slides and references) is printable from this Index page only.

Instructional Units

Local Unit – Cooperatives in Minnesota. Introduces cooperatives by profiling local co-ops across several industries, and discusses recent trends and studies specific to Minnesota. May be used as either an introductory unit to place the course in a Minnesota context, or used in conjunction with later units (such as Unit 3).

Unit 1 - The American Business Enterprise System. Teaches the student how businesses are organized in the United States, identifies the characteristics of each form of business, and discusses how the members and/or owners benefit from each.

Unit 2 - Cooperative Business Principles. Identifies the basic concepts that separate a cooperative business from other business forms and explores cooperative principles.

Unit 3 - The Structure of Cooperatives. Teaches the traditional areas that classify cooperatives by financial, geographical, control, and functional structures. The unit also explores a variety of other structural arrangements modern cooperatives are using in today's changing economic environment.

Unit 4 - Finance and Taxation of Cooperatives. Teaches about cooperative financing and how cooperatives are taxed. Special emphasis is placed on the different methods used by members to finance their cooperative business.

Unit 5 - The Cooperative Business Team: Members and Directors - Policy & Control. Teaches the rights and responsibilities of cooperative members as they participate in the cooperative either in their role as a member/patron, or as an elected director of the cooperative.

Unit 6 - The Cooperative Business Team: Manager and Employees - Coordination & Operations. Teaches the responsibilities of cooperative managers and employees. Instruction centers on the separation of function between management and employees.

Unit 7 - Mini Cooperative Business Experience. Applying knowledge from the previous units, students work within the framework of a select service or marketing project. Beginning with the pre-organization activities and ending with the distribution of earned income, the instruction becomes more than just classroom exercises.


Understanding Cooperatives Instructional Program
Developed by: Rural Development - Cooperative Programs, U.S. Department of Agriculture and Cooperative Network
Cooperative Programs Website